Braised Chicken with Lemon and Garlic

Braised Chicken with Lemon and Garlic

0
42 Min
Easy

Bathed in lemon and garlic, this braised chicken recipe will be suitable for any occasion.

Ingredients

-
6
+

Here you can find more information about adjusted portion sizes 6 here

.

Chicken
1 tablespoons
Vegetable Oil
8 Wedges
Lemons, raw, without peel
1 cans
NESTLÉ® CARNATION® evaporated milk
8 
Garlic, raw
3 teaspoons
Thyme, fresh
1 teaspoons
Salt, table
0.5 teaspoons
Spices, pepper, black
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Instructions

42 Minutes
Preheat oven
1 Min
Preheat oven to 375° F.
Preparation of chicken
5 Min
Pat chicken pieces dry with a paper towel. Heat oil in a medium sauté pan over medium heat. Brown chicken pieces in pan 3-4 minutes per side. Remove from heat and place chicken pieces into a heavy-bottomed roasting pan.
Preparation of the lemon and garlic sauce
3 Min
Zest the lemons and then squeeze to retain the juice. In a small bowl, combine lemon juice and zest, NESTLÉ CARNATION evaporated milk, garlic, thyme, salt, and pepper. Pour mixture over chicken in roasting pan.
Cook Chicken
30 Min
Cook chicken 20-30 minutes, until internal temperature of chicken is 175° F. Occasionally baste the chicken with the cooking liquid throughout the cooking process.
Dish dressing
3 Min
Transfer the chicken and sauce to a platter to serve. Optional accompaniments include wild grain rice, farro, or crusty bread.
Braised Chicken with Lemon and Garlic

Preheat oven of 5

srh_media_1694756780

Preheat oven to 375° F.

Braised Chicken with Lemon and Garlic

Preparation of chicken of 5

srh_media_1694756780 srh_media_1694758621
Ingredients: Chicken, Vegetable Oil

Pat chicken pieces dry with a paper towel. Heat oil in a medium sauté pan over medium heat. Brown chicken pieces in pan 3-4 minutes per side. Remove from heat and place chicken pieces into a heavy-bottomed roasting pan.

Braised Chicken with Lemon and Garlic

Preparation of the lemon and garlic sauce of 5

srh_media_1694756780 srh_media_1694756780 srh_media_1694756780
Ingredients: Lemons, raw, without peel, NESTLÉ® CARNATION® evaporated milk, Garlic, raw, Thyme, fresh, Salt, table, Spices, pepper, black

Zest the lemons and then squeeze to retain the juice. In a small bowl, combine lemon juice and zest, NESTLÉ CARNATION evaporated milk, garlic, thyme, salt, and pepper. Pour mixture over chicken in roasting pan.

Braised Chicken with Lemon and Garlic

Cook Chicken of 5

srh_media_1694756780
Ingredients: Chicken

Cook chicken 20-30 minutes, until internal temperature of chicken is 175° F. Occasionally baste the chicken with the cooking liquid throughout the cooking process.

Braised Chicken with Lemon and Garlic

Dish dressing of 5

srh_media_1694758575

Transfer the chicken and sauce to a platter to serve. Optional accompaniments include wild grain rice, farro, or crusty bread.

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Nutrients

Carbohydrates
19.76 g
Energy
791.69 kcal
Fats
45.96 g
Protein
76.01 g
Information per serving

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