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Plain Sweet Muffins
50 Min
Medium
1
egg
0.75 cup
Milk, whole, 3.25% milkfat, with added vitamin D
0.33 cup
Oil, soybean, salad or cooking
1.75 cups
Wheat flour, white, cake, enriched
0.25 cup
Sugars, powdered
Instructions
50 Minutes
Step1
15 Min Pre-heat oven to 200oC / Gas Mark 6.
Step2
1 Min Grease muffin tin or use paper cases / cups.
Step3
5 Min Beat egg in small mixing bowl. Beat in milk and cooking oil. Set aside.
Step4
5 Min In large mixing bowl stir together flour and sugar. Mix a well in the centre.
Step5
1 Min Add egg mixture all at once and stir.
Step6
3 Min Spoon into muffin tin / cups, filling each about 2/3 full.
Step7
20 Min Bake in pre-heated oven for 20-25 minutes.
Step8
1 Min Remove from tins / cups and enjoy.
Recipe PDF
Download PDFNutrients
Energy
298.39 kcal
Protein
5.3 g
Carbohydrates
36.83 g
Fats
14.29 g
Information per serving